Us Menu Part II
thüringer specialities
|
|
2 thuringian sausages with sauerkraut and mashed potato
|
16,70€
|
thuringian porksteak marinated with onions, potato pancake and salad
|
18,70€
|
thuringian sliced beef with red cabbage and dumplings
|
22,80€
|
hearty out of pot and pan
|
|
porksteak with fine ragout,gratinated, mixed salad and kroketts
|
22,90€
|
pork escalope, with salad and chips
|
18,90€
|
crispy chicken breastfilet with ananas-curry-sauce, served with peas and potatoes
|
18,80€
|
porksteak in a herb-panade, with potatoe fritters and salad
|
19,90€
|
|
|
rumpsteak with herb-butter, mixed salad and potato-fritters
|
27,30€
|
Changes in the menu reserved!
|
|
Vorherige Seite: English-Menu
Nächste Seite: Us Menu Part III